Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week Education: Expérience: Education No degree, certificate or diploma Work site environment Odours Cold/refrigerated Tasks Cut and weigh fish fillets according to specifications Cut,…
Education: Expérience: Education No degree, certificate or diploma Work site environment Odours Cold/refrigerated Tasks Cut and weigh fish fillets according to specifications Cut, clean and trim fish or seafood prior to marketing or further processing Inspect fish fillets to determine…