Meridian Centre

Position Summary As a member of the Food & Beverage Department, the Culinary Specialist is responsible for leading and supporting the Culinary Team in preparing and serving an assortment of food and beverage quick service, premium and catering items to…

POSITION SUMMARY Directs and coordinates the entire food and beverage operation at the facility by performing the following duties personally or through subordinate supervisors. ESSENTIAL DUTIES AND RESPONSIBILITIES Markets Food and Beverage services to clients and establishes Food and Beverage…