Memory Corner

Education: Expérience: Education College/CEGEP Asset languages Mandarin Tasks Analyze budget to boost and maintain the restaurant's profits Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor revenues to determine labour cost Monitor staff…

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Relocation costs covered by employer Tasks Establish methods to meet work schedules Supervise and co ordinate activities of staff who prepare and portion food…