JOB TITLE: Line Cook DEPARTMENT: Kitchen RESPONSIBLE TO: Exe Chef, Head Chef, Senior Sous Chef, Sous Chef, SCP, CDP, Demi CDP GENERAL PURPOSE: To contribute to the production of the highest possible food quality in the delegated section at all…
GENERAL PURPOSE To contribute to the production of the highest food quality in the sushi bar through mentorship leaded by our management team. All production is carried out in line with the appropriate food portion control and is in line…
JOB TITLE: Line Cook DEPARTMENT: Kitchen RESPONSIBLE TO: Exe Chef, Head Chef, Senior Sous Chef, Sous Chef, SCP, CDP, Demi CDP GENERAL PURPOSE: To contribute to the production of the highest possible food quality in the delegated section at all…