Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for…
Job Overview We are seeking a highly skilled and experienced Head Chef and Sous Chef(s) to lead our culinary team. This dual role requires a dynamic professional capable of overseeing all kitchen operations, ensuring exceptional food quality, and managing staff…