Abrielle

Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years or equivalent experience Tasks Maintain records of food costs, consumption, sales and inventory Analyze operating costs and other data Demonstrate new cooking techniques and new equipment…

Education: Expérience: Education Secondary (high) school graduation certificate or equivalent experience Tasks Plan menus and estimate food requirements for their realization Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers…