Education: Expérience: Education College/CEGEP Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily…
Education: Expérience: Education College, CEGEP or other non university certificate or diploma from a program of 1 year to 2 years Tasks Calculate and prepare cheques for payroll Calculate fixed assets and depreciation Keep financial records and establish, maintain and…
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Supervise and co ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that…
Education: Expérience: Education College, CEGEP or other non university certificate or diploma from a program of 1 year to 2 years Tasks Monitor staff performance Plan and organize daily operations Determine type of services to be offered and implement operational…
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Prepare and serve specialty food at customers' tables Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Greet patrons, present menus, make…