Job Description

Position Summary

Reporting to the Freshwater Production Manager, the Water Quality Manager plays a crucial role in overseeing the operation, monitoring, and maintenance of the De-nitrification System (DNS) within recirculating aquaculture systems (RAS). This position ensures optimal water quality, fish health, and full compliance with environmental standards. The role involves coordinating waste management activities, supervising staff, and collaborating with other departments to maintain optimal conditions for aquatic life.

Key Responsibilities:

Oversee the daily operations and production at an advanced de-nitrification (DNS) facility. Develop a proactive approach to maintain optimal water quality based on the needs of freshwater production facilities. Supervise DNS and water quality staff to ensure work is carried out safely and efficiently. Collaborate with production personnel to determine the best approach for wastewater management activities and related operations. Review production plans to determine work priorities related to recirculating aquaculture system (RAS) wastewater management. Apply comprehensive knowledge of water quality parameters relevant to salmonid aquaculture and wastewater management. Operate and interpret precision instruments, electronic sensors, and monitoring equipment. Comprehend and apply information from complex HMIs, user manuals, and line drawings. Work with system controls, variable frequency drives (VFDs), and programmable logic controllers (PLCs). Diagnose technical and mechanical issues, coordinating with maintenance personnel for resolution. Maintain all necessary documentation and records as directed by the Freshwater Production Manager (including administrative, OH&S, inventory, and reporting requirements). Ensure strict adherence to and compliance with all Grieg Seafood policies, Standard Operating Procedures (SOPs) and company biosecurity protocols. Understand and follow government regulations and Workplace NL requirements. Perform other related duties as assigned.

Knowledge, Skills, and Abilities

Physically fit with the ability to lift to 50 lbs / 22 kg. Strong problem-solving skills with the ability to multi-task effectively. Capable of working under pressure and meeting tight deadlines. Well-developed interpersonal skills with a collaborative approach. Strong verbal and written communication skills. Proficient with computers and related software applications. Possesses a valid Class 5 driver's license (or equivalent).

Training, Education, and Experience

Bachelor's degree or diploma in Environmental Science, Aquaculture, Chemistry, or a related discipline. Proven supervisory experience in an operational or technical environment. Minimum 2-5 years of experience in aquaculture water treatment, recirculating aquaculture systems (RAS), or wastewater management. Practical experience with biological and mechanical filtration systems and a strong understanding of nitrogen cycle processes.

Work Schedule

Monday-Friday. 40 hours per week.

Personal Suitability

Initiative, effective interpersonal skills, flexibility, accuracy, team player, excellent oral communication, logical thinking, reliability, and organized.

As part of our commitment to employment excellence, Grieg Seafood offers a highly competitive salary commensurate with experience. Applicants must be legally entitled to work in Canada.

Grieg Seafood is an equal opportunity employer that values diversity in its workplace. Candidates requiring accommodation are invited to provide us with this request at any time during the recruitment process.

This posting is open to internal and external candidates. Preference will be given to internal candidates who meet the outlined qualifications. If you feel that you have the skills, ability, and interest in this role, please submit your application.

Job Type: Full-time

Benefits:

Dental care Disability insurance Employee assistance program Extended health care Life insurance Paid time off RRSP match Vision care
Application question(s):

This role involves sitting, standing, walking, bending, crouching, kneeling, and lifting equipment or materials up to 50lbs.
Education:

Secondary School (preferred)
Experience:

Aquaculture: 2 years (required) Supervising: 2 years (preferred)
Work Location: In person