Job Description

Are you ready to spend the rest of the summer surrounded by pristine wilderness, fresh air, and adventure? We're seeking a dependable, enthusiastic

Chef

to join our close-knit team at a remote fishing lodge tucked deep in the heart of northern Saskatchewan.

If you have a passion for great food and enjoy working in a rustic environment with good people, this could be your dream gig.

Location:

Remote lodge, accessible by airplane

Schedule:

Split shifts - breakfast and dinner service, with midday downtime

Season:

Start as soon as possible, end date mid September

What You'll Be Doing:

Prepare satisfying breakfasts and delicious dinners for guests and staff Collaborate with our Executive Chef on meal planning, cooking, and plating Support general kitchen operations including cleaning, and organization Assist with food storage, unpacking deliveries, and basic inventory Ensure sanitary standards and a welcoming kitchen vibe
What We're Looking For:

A positive, adaptable person with a strong work ethic Experience in split-shift cooking, remote hospitality, or kitchen support Comfortable living and working in a remote wilderness setting Willing to help wherever needed--with food prep, plating, cleanup, or logistics Team-oriented, self-sufficient, and open to adventure
What You'll Get:

Competitive seasonal pay Share of the lodge tip pool Free room & board Daily staff meals Opportunities to fish, hike, and explore on your time off Be part of a friendly team in a truly unforgettable summer experience
Job Types: Fixed term contract, Seasonal
Contract length: 2 months

Pay: $300.00 per day

Additional pay:

Tips
Benefits:

Discounted or free food Store discount
Work Location: In person