Job Description

Job Overview

We are seeking enthusiastic and dedicated Team Members to join our dynamic team in a fast-paced restaurant environment. As a Team Member, you will play a crucial role in delivering exceptional customer service while ensuring food quality and safety standards are met. This position offers an opportunity to work collaboratively with a diverse team, providing a rewarding experience in the food service industry.

Responsibilities

Greet and assist customers with their orders in a friendly and efficient manner. Operate the Point of Sale (POS) system for processing transactions accurately. Prepare food items according to established recipes and safety standards, ensuring high-quality presentation. Maintain cleanliness and organization in the kitchen and dining areas, adhering to food safety regulations. Handle cash and perform basic math calculations for transactions. Collaborate with team members to ensure smooth operations during peak hours. Assist with inventory management and restocking supplies as needed. Follow all health and safety guidelines related to food handling and preparation.

Skills

Experience in the restaurant or food service industry is preferred but not required. Strong time management skills to efficiently handle multiple tasks simultaneously. Basic knowledge of food safety practices and regulations. Proficiency in using POS systems for cashiering duties. Ability to work effectively in a team-oriented environment. Good math skills for handling cash transactions accurately. Excellent communication skills to interact positively with customers and team members. A passion for providing outstanding customer service in a fast-paced setting.
Join us as a Team Member and contribute to creating memorable dining experiences for our guests!

Job Types: Part-time, Permanent

Pay: From $15.70 per hour

Expected hours: 24 - 32 per week

Benefits:

Discounted or free food
Schedule:

Day shift Evening shift Monday to Friday Morning shift Night shift Weekends as needed
Work Location: In person