We are seeking enthusiastic and dedicated Team Members to join our dynamic team in a fast-paced environment. As a Team Member, you will play a crucial role in delivering exceptional customer service while ensuring food safety and quality standards are met. This position is ideal for individuals who thrive in the food industry and are passionate about providing a positive dining experience for customers.
Duties
Provide outstanding customer service by greeting and assisting customers with their orders.
Prepare food items according to established recipes and food safety guidelines.
Operate kitchen equipment and maintain cleanliness in the food preparation area.
Handle cash transactions accurately using the Point of Sale (POS) system.
Ensure that all food items are stored, labeled, and rotated properly to maintain freshness.
Assist in maintaining inventory levels and restocking supplies as needed.
Collaborate with team members to ensure efficient service during peak hours.
Follow all health and safety regulations to create a safe working environment.
Requirements
Previous experience in the kitchen or food industry is preferred but not required.
Knowledge of food safety practices is a plus.
Proficiency in cash handling and basic math skills for accurate transaction processing.
Strong customer service skills with the ability to communicate effectively with customers and team members.
Ability to work in a fast-paced environment while maintaining attention to detail.
Flexibility to work various shifts, including evenings and weekends as needed.
A positive attitude and willingness to learn new skills related to food preparation and service.
Join our team today and be part of an exciting environment where you can grow your skills and contribute to creating memorable dining experiences!
Job Types: Full-time, Part-time
Pay: $15.00-$16.80 per hour
Education:
Secondary School (preferred)
Experience:
Customer service: 1 year (preferred)
Cashiering: 1 year (required)
Language:
English (required)
Licence/Certification:
Food Handler Certification (preferred)
Work Location: In person
Expected start date: 2025-07-07
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