We are currently filling positions for Sushi bar helpers and Kitchen Helpers or general restaurant workers
Job Duties and responsibilities include but not limited to;
Ability to work well in a team environment
Set up and stocking stations with all necessary supplies
Prepare menu items in cooperation with the rest of the kitchen staff
Following food safety regulations and maintaining sanitation, health, orderly and clean eating and dining areas, as well as other facilities utilized by guests
Cleaning food preparation areas, cooking surfaces, and utensils, sweeping and mopping floors
Expertly prepare seafood , meat and vegetables dishes. including but not limited to cut fish, beef ,chicken and vegetables, cooking rice and noodles.
Experience
Chef at least 1 years Chinese restaurant cooking experience .
Chef Certificate.
Resumes Requirements
Only accept resumes in person
Job Type: Part-time
Pay: $17.60-$25.00 per hour
Work Location: In person
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