Join our team!
We're seeking a highly motivated and experienced Shift Leader/Supervisor to assist our Restaurant Manager in overseeing daily operations. As a successful candidate, you will ensure seamless customer service, food safety, and team management while adhering to Alberta Health and food standards regulations.
Key Responsibilities:
Customer Service
Deliver exceptional service, exceeding customer expectations
Resolve issues promptly, maintaining a positive atmosphere with the team and guests
Foster loyalty through personalized interactions
Operations
Support the Manager in staff supervision, offering expert guidance and feedback
Uphold Alberta Health's Food Safety Regulations, ensuring full compliance
Maintain impeccable restaurant cleanliness, safety, and organization
Collaborate with the Manager on inventory management, minimizing waste and optimizing resources
Guarantee precise adherence to brand building standards, delivering high-quality products
Leadership
Help train and develop team members
Lead by example, promoting teamwork and excellence
Implement company policies, procedures, and standards
What We Offer:
Competitive salary and benefits package
Opportunities for professional growth and development
A dynamic and supportive work environment
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