Follow established Food Safety guidelines and departmental policies and procedures
Perform other related store duties as required
Qualifications/Skills
OSSGD or equivalent
Minimum 1 year recent storekeeping experience
Food Handler's certification required
Previous recent food service experience
Recent purchasing/receiving experience
Familiar with food nutritional supplements and non-food products
Excellent time management skills essential with attention to detail
Minimum 1 year recent experience with computerized inventory systems (CBORD)
Excellent communication (verbal/written) and interpersonal skills
Driver's license/Tow-motor license required to operate tow-motor and forklift
Ability to lift up to 40 pounds
WHMIS training required
Familiar with Hazard Analysis Critical Control Point (HACCP)
Ability to work with minimal supervision
If you are looking for an exciting opportunity and to build a career in an innovative and dynamic organization, submit your resume by clicking on Apply Now below. Sunnybrook Health Sciences Centre is committed to providing accessible employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act (AODA). If you require accommodation for disability during any stage of the recruitment process, please indicate this in your cover letter. Sunnybrook Health Sciences Centre is strongly committed to inclusion and diversity within its community and welcomes all applicants including but not limited to: visible minorities, all religions and ethnicities, persons with disabilities, LGBTQ persons, and all others who may contribute to the further diversification of ideas.