We are seeking an experienced and passionate Head Chef to lead our culinary team. The ideal candidate will oversee all kitchen operations, develop innovative menus, ensure food quality and safety, and manage staff effectively. This role requires strong leadership skills, extensive food industry knowledge, and a commitment to exceptional hospitality standards. The Head Chef will play a pivotal role in creating a memorable dining experience for our guests while maintaining efficient restaurant management.
Responsibilities
Supervise and manage kitchen staff, including cooks, sous chefs, and other culinary team members
Oversee food preparation, cooking, and presentation to ensure high-quality standards are met
Develop and update menu offerings in collaboration with management to reflect current trends and customer preferences
Ensure compliance with food safety regulations and proper food handling procedures
Monitor inventory levels, order supplies, and manage kitchen budgets effectively
Maintain cleanliness and organization of the kitchen environment in accordance with health codes
Lead by example in serving guests with professionalism and hospitality excellence
Train new staff members on food preparation techniques, safety protocols, and restaurant policies
Collaborate with front-of-house staff to ensure seamless service delivery
Skills
Proven supervising experience within a restaurant or food service environment
Strong background in food preparation, cooking, and food industry best practices
Excellent team management and leadership abilities with a focus on fostering a positive work environment
Extensive restaurant management experience including menu development and operational oversight
Knowledge of food safety standards and proper food handling procedures
Exceptional skills in food service, hospitality, and serving guests' needs
Ability to work under pressure in a fast-paced kitchen setting
Effective communication skills to coordinate with staff and management
Demonstrated ability to lead with professionalism, creativity, and attention to detail
Job Types: Full-time, Permanent
Pay: $22.00-$28.00 per hour
Expected hours: 37.5 per week
Work Location: In person
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