Job Description

Job Overview

We are seeking an experienced and passionate

Sous Chef

to join our culinary team at Teatro. The ideal candidate will bring extensive expertise in Italian fine dining and banquet catering. As Sous Chef, you will support the Head Chef in leading day-to-day kitchen operations, ensuring consistency in food quality, presentation, and service. You will also play a key role in catering and banquet events, contributing to the overall success of our restaurant and event space.

This role requires strong leadership, excellent cooking skills, and a commitment to maintaining the highest standards of food safety and quality.

Key Responsibilities

Assist the Head Chef with menu development, food preparation, and execution to deliver exceptional guest experiences. Supervise, train, and mentor kitchen staff, ensuring high performance and adherence to culinary standards. Oversee food production and service, maintaining consistency in quality, flavor, and presentation. Manage inventory: order supplies, track stock levels, and minimize food waste. Maintain a clean, organized, and compliant kitchen environment, upholding all health and safety regulations. Collaborate with the culinary team on new recipes and menu improvements. Ensure proper food handling and sanitation practices are consistently followed. Support catering and banquet operations with precision and attention to detail. Assist in scheduling, shift management, and delegating tasks to kitchen staff.

Qualifications

Minimum 5 years of proven experience as a Sous Chef (or similar role) in Italian fine dining or catering. Strong culinary skills with expertise in Italian cuisine and banquet operations. Demonstrated leadership abilities with team management experience. Knowledge of dietary practices and accommodations (asset). Proficiency in inventory control and food cost management. Familiarity with kitchen operations and food service management best practices. Culinary degree or professional certification (preferred but not required). Strong organizational and multitasking skills in a fast-paced environment. Commitment to upholding the highest standards of food quality, safety, and sanitation.

Join our dynamic team at Teatro Ristorante + Bar + Events and bring your creativity, leadership, and culinary expertise to the forefront of Italian fine dining and catering excellence.

Job Type: Full-time

Benefits:

On-site parking
Work Location: In person