Sous Chef
Peterborough, ON, CA, Canada
Job Description
Bar Vita is seeking a sous chef to join our new team
5 shifts per week (Tuesday to Saturday)
Responsibilities:
Assist Executive Chef to oversee the daily operations Cooking on the line, and various prep-duties Maintain order and discipline in the kitchen during working hours Order supplies to stock inventory appropriately Ensure the high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas Help in the preparation and design of all food menus Monitor kitchen and service equipment serviceability and efficiency
Qualities & Requirements
Understanding of various cooking methods, ingredients, equipment and procedures Familiar with industry's best practices, at least 3 years' experience as a line cook or sous chef Red Seal Certified will be an asset Food handlers certification
Job Type: Part-time
Pay: From $22.00 per hour
Benefits:
Discounted or free food On-site parking
Work Location: In person
Expected start date: 2025-09-01
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Job Detail
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Job IdJD2659531
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IndustryNot mentioned
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Total Positions1
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Job Type:Part Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationPeterborough, ON, CA, Canada
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EducationNot mentioned