Job Description

Job Summary

We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring high standards of food quality and safety, and leading a team of kitchen staff. This position requires a strong background in food preparation and cooking, along with excellent leadership and team management skills.

Duties

Assist the Head Chef in planning and directing food preparation activities. Supervise kitchen staff to ensure efficiency and adherence to recipes and presentation standards. Oversee food preparation processes, ensuring all dishes are prepared to the highest quality. Maintain food safety and sanitation standards in compliance with health regulations. Train new kitchen staff on food handling procedures, cooking techniques, and safety protocols. Collaborate with the Head Chef on menu development, seasonal offerings and specials Monitor inventory levels and counts of food supplies and assist with ordering as needed. Ensure that all kitchen equipment is maintained properly and safely used by staff. Foster a positive work environment that encourages teamwork, creativity, and professional growth.

Experience

Proven experience as a Sous Chef or in a similar role within the food industry. Club experience would be beneficial Strong background in food preparation, cooking techniques, and culinary management. Demonstrated supervisory experience with the ability to lead and motivate a team effectively. Knowledge of food safety regulations and best practices in food handling. Excellent communication skills with a focus on hospitality and customer service. A passion for culinary arts coupled with strong organizational skills. Join our dynamic team where your culinary expertise will shine, and help us create memorable dining experiences for our members and guests.
Job Type: Full-time

Pay: $60,000.00-$65,000.00 per year

Benefits:

Dental care Discounted or free food Extended health care On-site parking Paid time off
Ability to commute/relocate:

Ottawa, ON K1V 1B9: reliably commute or plan to relocate before starting work (required)
Application question(s):

Do you have any experience working at a private club or a golf club?
Experience:

relevant : 5 years (required)
Work Location: In person