Sous Chef

Fergus, ON, CA, Canada

Job Description

Join Our Team at The Breadalbane Inn!



At The Breadalbane Inn, our mission is simple -- to delight our guests with exceptional quality, warm hospitality, and outstanding service. None of this would be possible without our dedicated and passionate team. We're currently looking to add a talented sous chef to help us continue delivering an unforgettable dining experience.

Position Overview:


As a key member of our kitchen team, you'll work closely with the Chef to ensure smooth, efficient, and high-quality food preparation in a fast-paced, high-volume environment.

Key Responsibilities Include:



Supporting the Chef in managing daily kitchen operations and staff Ensuring dishes are consistently prepared and served to our high standards Adhering to all food safety, sanitation, and nutritional guidelines Promoting a positive, professional environment for both staff and guests

Why Join Us?



Competitive salary (based on experience) Full benefits package available Be part of a supportive, dynamic, and passionate team
If you're ready to take the next step in your culinary career and be part of a winning team, we'd love to hear from you.

Apply today with your resume!



Job Types: Full-time, Permanent

Pay: $45,000.00-$60,000.00 per year

Benefits:

Dental care Discounted or free food Extended health care
Experience:

sous chef: 1 year (preferred) cooking: 3 years (preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD2599134
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Fergus, ON, CA, Canada
  • Education
    Not mentioned