Job Description

Job Summary

We are seeking a dedicated and skilled Sous Chef to join our culinary team. The ideal candidate will play a crucial role in supporting the Head Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining food safety standards. This position requires a passion for cooking, strong leadership skills, and the ability to work collaboratively in a fast-paced environment.

Duties

Assist the Head Chef in planning and directing food preparation and cooking activities. Supervise kitchen staff, providing guidance and training to ensure efficient operations. Oversee food preparation processes to maintain quality and presentation standards. Ensure compliance with food safety regulations and proper food handling techniques. Manage inventory levels, including ordering supplies and minimizing waste. Collaborate with team members to create innovative menu items that align with restaurant goals. Maintain cleanliness and organization of the kitchen area, adhering to health codes. Participate in staff meetings to discuss menu changes, kitchen procedures, and team performance.

Requirements

Proven experience in a culinary role with supervisory responsibilities. Strong knowledge of food preparation techniques and cooking methods. Familiarity with food service operations and restaurant management practices. Excellent leadership skills with the ability to motivate and manage a diverse team. Experience in the food industry, preferably within a fast-paced restaurant environment. Knowledge of food safety regulations and best practices for handling ingredients. Ability to work flexible hours, including evenings and weekends as needed. Strong communication skills to effectively collaborate with kitchen staff and front-of-house teams. Join us as we create memorable dining experiences through exceptional cuisine and outstanding service. We look forward to welcoming a passionate Sous Chef who is eager to contribute to our culinary success!
Job Type: Full-time

Pay: $24.00-$26.00 per hour

Work Location: In person