Job Description

Overview


We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in kitchen operations and restaurant management, demonstrating leadership qualities and a commitment to food safety and quality. As a Sous Chef, you will assist the Head Chef in overseeing kitchen staff, ensuring that all dishes are prepared to the highest standards, and maintaining a positive and efficient work environment.

Responsibilities



Assist in the preparation and presentation of high-quality dishes in accordance with the restaurant's menu. Supervise kitchen staff, providing guidance and training to ensure adherence to food handling and safety standards. Collaborate with the Head Chef to develop new menu items and improve existing recipes. Manage inventory levels, ordering supplies as needed while minimizing waste. Ensure cleanliness and organization of the kitchen, complying with health regulations. Monitor food preparation processes to maintain quality control and consistency. Assist in scheduling kitchen staff shifts and managing labor costs effectively. Engage with front-of-house staff to ensure seamless service during busy periods.

Qualifications



Proven experience as a Sous Chef or similar role in a restaurant setting. Strong knowledge of food handling, safety regulations, and kitchen management practices. Excellent leadership skills with the ability to motivate and manage a team effectively. Proficiency in various cooking techniques and cuisines. Ability to work efficiently under pressure while maintaining attention to detail. Strong communication skills for effective collaboration with team members. A background in bartending or food service is a plus but not required. Passion for hospitality and delivering exceptional dining experiences.
Join our team as we create memorable culinary experiences for our guests!

Job Types: Full-time, Part-time, Permanent

Pay: $19.50-$22.00 per hour

Expected hours: 40 - 44 per week

Benefits:

Discounted or free food Flexible schedule
Work Location: In person

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Job Detail

  • Job Id
    JD2545846
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Part Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Barrie, ON, CA, Canada
  • Education
    Not mentioned