------------- Secondary (high) school graduation certificate
Work setting
---------------- Supermarket/grocery store
Tasks
--------- Determine the size of food portions and costs
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Work conditions and physical capabilities
--------------------------------------------- Repetitive tasks
Standing for extended periods
Personal suitability
------------------------ Flexibility
Organized
Team player
Time management
Employment terms options
---------------------------- Evening
Experience
-------------- 1 year to less than 2 years
Employment terms options
---------------------------- Morning
Day
Weekend
Duree de l'emploi: Permanent
Langue de travail: Anglais
* Heures de travail: 30 to 40 hours per week
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