Job Description

Ideal Candidate

-

looking for growth opportunity

-self starter

-looking to sell and improve the bottom line of the business

-takes great pride in thier work

Responsibilities & Duties include but not limited to:

-Greet customers, and maintain a friendly demeanour throughout their experience

-accurately relaying and imputing customers orders and specific requests into a POS system

-informing guests of daily specials

-presenting customers with bills and processing payments

-helping the team with prep as needed

-keeping stations clean and stocked accordingly

-delivering food accurately and in a timely manner

-respond quickly to concerns and issues that may arise

-know and practice any applicable food and beverage service and safety regulations

Skills & Requirements

-strong memory and communication skills
-polite and professional attitude

-natural instinct to please and deliver

-ability to quickly and logically solve problems that may arise

-physically capable of working on your feet for extended periods of time

-flexibility to work varying shifts, including weekends and holidays

-effective attention to detail

-punctual and reliable

-maintain a positive attitude, even under pressure

-Patience with both staff and customers is a must

-handling money accurately and honestly

-basic computer knowledge

Job Types: Full-time, Part-time

Pay: From $15.70 per hour

Expected hours: 15 - 40 per week

Benefits:

Discounted or free food Flexible schedule
Ability to commute/relocate:

Halifax, NS B3L 1A1: reliably commute or plan to relocate before starting work (required)
Experience:

serving: 1 year (required)
Work Location: In person