Job Description

Overview

We are seeking a dedicated and enthusiastic Server/Cashier to join our dynamic team in a fast-paced restaurant environment. The ideal candidate will have a passion for food service and a commitment to providing exceptional customer experiences. This role involves both serving customers and managing cash transactions, ensuring that all guests receive top-notch service while maintaining the highest standards of food safety and sanitation.

Duties

Provide excellent customer service by greeting guests, taking orders, and addressing any inquiries or concerns. Utilize the Micros POS system to accurately process orders and handle cash transactions. Assist with food preparation and ensure that all food handling practices comply with safety standards. Maintain cleanliness and organization of the dining area, kitchen, and cashier station. Perform basic math calculations for cash handling and ensure accurate cash register operations. Upsell menu items to enhance customer experience and increase sales. Collaborate with kitchen staff to ensure timely delivery of food orders. Adhere to sanitation guidelines and maintain a clean work environment at all times.

Requirements

Previous restaurant experience preferred, with a strong understanding of food service operations. Familiarity with POS systems, particularly Micros POS, is a plus. Excellent time management skills to efficiently handle multiple tasks in a busy environment. Strong customer service skills with the ability to engage positively with guests. Knowledge of food handling practices and food safety regulations. Basic math skills for accurate cash handling and transaction processing. Ability to work effectively in a team-oriented atmosphere while also being self-motivated. A commitment to maintaining high standards of cleanliness and sanitation in all areas of the restaurant. If you are passionate about the food industry and enjoy working in a vibrant team setting, we encourage you to apply for this exciting opportunity as a Server/Cashier.
Job Types: Full-time, Part-time

Pay: $18.00-$20.00 per hour

Expected hours: 20 - 25 per week

Benefits:

Discounted or free food On-site parking
Language:

French (preferred)
Work Location: In person