Job Description

Job Summary

In this role, you will be a server/bartender and you will assist with food preparation, cooking, and food service operations when needed.

Your enthusiasm and attention to detail will help deliver exceptional dining experiences for our guests while maintaining a clean, organized kitchen that adheres to food safety regulations. This paid position offers an exciting opportunity to develop culinary skills and .Serving skills

Responsibilities

Serve customers (table service, Take-out, answering phone) Assist with food preparation Prepare ingredients through chopping, slicing, and portioning to support efficient kitchen operations Maintain proper food handling procedures to uphold safety and sanitation regulations Keep the kitchen clean and organized by washing dishes, sanitizing workstations, and disposing of waste properly

Experience

Serving Experience Hands-on experience in food preparation, cooking, or restaurant environments is preferred Knowledge of menu planning, meal preparation, and food handling techniques is beneficial Familiarity with kitchen tools such as knives and cooking equipment enhances efficiency Background in the food industry or culinary experience demonstrates strong foundational skills A commitment to food safety standards and excellent hygiene practices is essential for success in this role
Job Type: Part-time

Pay: $17.20-$29.98 per hour

Work Location: In person