Job Description

Overview

We are seeking an enthusiastic and skilled server to join our dynamic team. The ideal candidate will have a passion for the food and beverage industry, providing exceptional customer service, and creating memorable experiences for our guests.

Duties

Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards. Provide excellent customer service by engaging with patrons, taking orders, and addressing any concerns or requests. Operate the POS system efficiently, including Micros POS, for processing orders and payments. Ensure compliance with food safety regulations and proper food handling practices. l Collaborate with kitchen staff to ensure timely service of food items when applicable. Demonstrate effective time management skills during busy shifts to maintain a smooth workflow.

Qualifications

Previous restaurant experience is preferred, particularly in a bartending or food service role. Strong customer service skills with a focus on hospitality and guest satisfaction. Basic math skills for accurate cash handling and order processing. Familiarity with POS systems, specifically Micros POS, is a plus. Knowledge of food safety standards and proper food handling techniques. Ability to work in a fast-paced environment while maintaining composure under pressure. Excellent communication skills to interact effectively with customers and team members.
Job Type: Part-time

Pay: $17.20-$17.25 per hour

Expected hours: 10 - 20 per week

Work Location: In person