Job Description

Job Overview

We are seeking a dedicated and enthusiastic Server to join our dynamic team. As a Server, you will play a crucial role in providing exceptional guest services and ensuring a memorable dining experience for our patrons. You will be responsible for taking orders, serving food and beverages, and maintaining a clean and organized dining area. Your ability to manage time effectively while demonstrating excellent customer service skills will contribute to the overall success of our establishment.

Responsibilities

Greet and welcome guests in a friendly and professional manner. Take accurate food and beverage orders while providing menu recommendations and upselling items when appropriate. Serve food and drinks promptly, ensuring that all orders are delivered accurately. Sanitate tables, utensils, and work areas to maintain high standards of cleanliness and food safety. Handle cash transactions efficiently, ensuring accurate cash handling practices. Assist in maintaining inventory levels of supplies and report any shortages to management. Collaborate with kitchen staff to ensure timely preparation of orders. Address guest inquiries or concerns promptly and professionally, providing assistance as needed. Follow all health and safety regulations related to food handling and sanitation.

Requirements

Previous experience in the food industry is preferred but not required. Strong guest services and customer service skills with the ability to create a welcoming atmosphere. Excellent time management skills to handle multiple tables efficiently. Basic math skills for cash handling and processing payments accurately. Knowledge of food safety practices is a plus. Ability to work in a fast-paced environment while maintaining attention to detail. A positive attitude with a willingness to help others, contributing to team success.
Join us in delivering outstanding service that keeps our guests coming back for more!

Job Type: Part-time

Pay: $17.85-$18.00 per hour

Experience:

serving: 1 year (preferred)
Language:

English (preferred)
Licence/Certification:

Smart Serve (preferred) ProServe (preferred)
Work Location: In person