Job Description

Server

Duties:
- Greet and welcome guests in a friendly and professional manner
- Take food and drink orders from customers accurately and efficiently
- Enter orders into the POS system and ensure accuracy of items and modifiers
- Deliver food and beverages to tables in a timely manner
- Provide excellent customer service, addressing any questions or concerns
- Assist with food preparation and plating as needed
- Clear tables and reset them for the next guest
- Handle cash transactions, including processing payments and providing change
- Maintain cleanliness and sanitation standards in the dining area
- Collaborate with kitchen staff to ensure smooth service

Qualifications:
- Previous experience in a customer service role, preferably in the hospitality industry
- Strong communication skills and ability to interact with guests in a positive manner
- Basic math skills for handling cash transactions and calculating bills
- Ability to multitask and work in a fast-paced environment
- Knowledge of food safety regulations and ability to follow proper sanitation procedures
- Familiarity with operating a cash register or POS system is a plus
- Ability to stand for long periods of time and lift heavy trays or plates if required

We offer competitive pay rates, flexible scheduling, and opportunities for career growth within our organization. If you are passionate about providing exceptional guest service and enjoy working in a dynamic team environment, we would love to hear from you.

To apply, please submit your resume highlighting your relevant experience in the hospitality industry.

Job Types: Full-time, Part-time

Pay: $20.00 per hour

Experience:

Serving: 1 year (required)
Licence/Certification:

Smart Serve (required)
Work Location: In person