Job Description

Overview

We are seeking a friendly and attentive Server to join our dynamic restaurant team. The ideal candidate will excel in providing exceptional guest services, ensuring a memorable dining experience for all patrons. This role involves taking orders, serving food and beverages, and maintaining a clean and welcoming environment. Prior experience in food service and familiarity with restaurant services are required . The Server will play a key role in delivering excellent customer service, upselling menu items, and ensuring food safety standards are met.

Duties

Greet guests warmly and present menus with enthusiasm Take accurate orders using hand written methods. Serve food and beverages efficiently while maintaining proper food handling and sanitation standards Upsell menu items to enhance guest experience and increase sales opportunities Monitor guest satisfaction throughout their dining experience and address any concerns promptly Assist with food preparation or kitchen tasks as needed to support overall restaurant operations Maintain cleanliness of tables, service stations, and dining areas in accordance with sanitation guidelines Manage time effectively to serve multiple tables during busy periods without compromising service quality

Requirements

Previous experience in food service or restaurant environment preferred Strong customer service skills with a friendly, professional attitude Ability to handle food safely and adhere to food safety regulations Basic math skills for billing, cash handling, and order calculations Excellent time management skills to prioritize tasks efficiently during peak hours Experience with food industry standards including serving, food handling, sanitation, and hospitality best practices Kitchen experience or food preparation knowledge is advantageous but not required Ability to work well under pressure while maintaining attention to detail Flexibility to work evenings, weekends, or holidays if needed MUST BE 19 YEARS OF AGE OR OLDER MUST SPEAK FRENCH AND ENGLISH
Join our team to deliver outstanding service in a vibrant dining environment where your hospitality skills will shine!

Job Type: Part-time

Pay: From $15.65 per hour

Expected hours: 8 - 16 per week

Experience:

Serving: 1 year (required)
Language:

French (required)
Work Location: In person