Job Description

To be a server at Cora, the candidate must have the following characteristics: Dynamic and jovial Relatively extroverted Be professional and responsible Good team spirit Sense of initiative and resourcefulness Sense of organization and of observation Availability Motivation Adaptability to change Have a minimum of 1 year of restaurant experience Functional bilingualism an asset Supervisor experience an assetThe employee hired as server must be capable of accomplishing the following duties within the scope of their functions: Follow the Cora standards and steps of service Verify the section plan Verify the set-up of their section Verify the set-up of the work stations (refrigerators, service station, etc.) Verify and execute the daily, weekly and monthly (if applicable) tasks Inquire about the cocktail of the day Inquire about the ongoing promotion Verify the reservations for the day Pass on all the comments or suggestions received from guests to the Service Manager or the operator Continuously improve their service Look to delight the guests at all times by their service Know the menus Advise the guest Maintain a high level of suggestive sales Ensure the cleanliness of the restaurant at all times Verify the quality and quantity of food served to the guests Be attentive and available to the guests needs Responsible for overall satisfaction of the guests from the moment they enter until they leave Observe and react promptly to all situations involving dissatisfaction of a guest Communicate with work colleagues Have good hygiene and good safety practicesOnly those chosen for an interview will be contacted, thank you.Job Types: Full-time, Part-timeSalary: From $13.35 per hourAdditional pay:

• Tips

• Day shift

• New Minas, NS: reliably commute or plan to relocate before starting work (required)

• serving: 1 year (preferred)