Job Description

Job Overview

We are seeking a friendly and efficient Server to join our dynamic restaurant team. The ideal candidate will provide exceptional guest service, ensure food safety and sanitation standards, and contribute to a welcoming dining experience. This role requires excellent communication skills, attention to detail, and the ability to manage multiple tasks in a fast-paced environment. Prior experience in food service or hospitality is preferred but not mandatory, as training will be provided. The Server will be responsible for taking orders, serving food and beverages, handling transactions, and upselling menu items to enhance guest satisfaction.

Duties

Greet guests warmly and provide attentive customer service throughout their dining experience Take accurate food and beverage orders using POS systems such as Micros POS Serve food and drinks promptly while maintaining presentation standards Handle cash transactions accurately through cashiering processes including cash handling and basic math calculations Ensure food safety and sanitation standards are maintained at all times, including proper food handling and sanitation procedures Assist in food preparation when necessary and support kitchen staff with basic tasks Upsell menu items to increase sales and enhance guest satisfaction Manage time effectively to serve multiple tables efficiently during busy hours Maintain cleanliness of service areas, tables, and dining spaces in compliance with sanitation guidelines Provide guest services that promote a positive dining experience, including addressing guest inquiries and resolving issues promptly

Experience

Previous experience in food service or restaurant environments is highly desirable but not required; training will be provided for those new to the industry Familiarity with POS systems such as Micros POS is a plus Knowledge of food safety standards, sanitation practices, and proper food handling techniques is beneficial Strong customer service skills with an emphasis on hospitality and guest satisfaction Ability to perform basic math accurately for cashiering and transaction purposes Experience with food industry operations including serving, upselling, and cash handling will be advantageous
Join our team if you are passionate about delivering excellent guest experiences in a vibrant restaurant setting!

Job Type: Part-time

Pay: $15.00 per hour

Expected hours: No more than 9 per week

Benefits:

Discounted or free food On-site parking
Work Location: In person