Responsibilities:
- Provide excellent customer service to all guests
- Take food and drink orders accurately and promptly
- Serve food and beverages to guests in a timely manner
- Ensure guest satisfaction by addressing any concerns or issues promptly
- Maintain cleanliness and organization of the dining area
- Collaborate with kitchen staff to ensure timely delivery of orders
- Assist with setting up tables and preparing the dining area for service
Requirements:
- No experience required
- Excellent customer service skills to provide a positive dining experience
- Ability to handle food safely and follow proper food handling procedures
- Ability to handle cash accurately and efficiently
- Strong time management skills to prioritize tasks effectively
- Ability to work in a fast-paced environment while maintaining attention to detail
Join our team.
Job Types: Seasonal, Part-time, Full-time
Salary: $17.00-$24.00 per hour
Benefits:
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