Responsibilities: - Provide excellent customer service to all guests - Take food and drink orders accurately and promptly - Serve food and beverages to guests in a timely manner - Ensure guest satisfaction by addressing any concerns or issues promptly - Maintain cleanliness and organization of the dining area - Collaborate with kitchen staff to ensure timely delivery of orders - Assist with setting up tables and preparing the dining area for service Requirements: - No experience required - Excellent customer service skills to provide a positive dining experience - Ability to handle food safely and follow proper food handling procedures - Ability to handle cash accurately and efficiently - Strong time management skills to prioritize tasks effectively - Ability to work in a fast-paced environment while maintaining attention to detail Join our team. Job Types: Seasonal, Part-time, Full-time Salary: $17.00-$24.00 per hour Benefits:
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