Osteria Otto blends Italian seasonal cooking with Pacific Northwest produce and the ambience of Japanese kissa listening bars. The menu highlights ingredient-forward dishes made for sharing, reflecting both Italian clarity and the landscape of the West Coast. With curated vinyl, hi-fi sound, and warm lighting, Otto offers an intimate setting built around ease, comfort, and thoughtful hospitality.
Key Responsabilities
Assist in welcoming and seating guests when needed
Deliver and refill water promptly throughout service
Maintain a clean, organized, and inviting dining room
Anticipate guest needs and communicate with service staff
Pre-bus tables to support smooth service flow
Assist with food running and table delivery
Support servers and bartenders during peak service periods
Maintain cleanliness of service stations, server alleys, and dining areas
What We Offer
Staff meals and employee discounts
Opportunities for growth into Server or Bartender roles
Supportive, team-oriented work environment.
This role provides an excellent opportunity for individuals passionate about hospitality and guest services to grow their skills within a supportive team environment.
Job Type: Part-time
Pay: From $17.85 per hour
Expected hours: 24 per week
Work Location: In person
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