By creating an atmosphere of casual elegance, Orchard Restaurant strikes the optimal balance between luxury and accessibility. Located at the base of Calgary's premier luxury residential project, SODO, Orchard sits just outside the downtown core. The well-appointed dining room is reminiscent of European supper clubs, with ample seating, a custom-fabricated bar and a series of chandeliers which envelop the space in a warm, inviting glow. Orchard is open seven days a week, and is a destination restaurant for both downtown and the surrounding area.
As the first and last impression of the restaurant, the Host/Hostess plays a critical role in helping us succeed. We're seeking someone who understands the importance of guest experience, who wants to grow in the world of hospitality, and who loves great people, great food, and great spaces. If you are willing to rise to the challenge, and think a dining experience can be made better by your actions, we want you to work with us at Orchard Restaurant.
Server Assistant Template
We are looking to employ a hardworking and dedicated server assistant to provide assistance to our servers and ensure that tables are cleared, cleaned, and properly set for patrons. The server assistant's responsibilities include preparing and refilling beverages, assisting servers with processing payments, removing trash, and sanitizing restaurant menus. You should also be able to perform end-of-day clean-up duties.
To be successful as a server assistant, you should be well-organized and able to work in a fast-paced environment. Ultimately, an outstanding server assistant should demonstrate effective communication skills and achieve excellent customer service at all times.
Server Assistant Responsibilities:
Welcoming patrons, escorting them to their tables, and providing them with menus.
Serving complimentary snacks to patrons once they are seated.
Wrapping utensils in napkins accordingly.
Clearing dirty plates, utensils, and glassware from tables as required.
Carrying dirty tableware to the kitchen area.
Preparing tables for arriving patrons by wiping up spills, clearing away crumbs, replacing soiled linen, and setting up tableware, napkins, and condiments.
Delivering food to tables when Servers are busy.
Responding to patrons' requests and informing management of any complaints.
Arranging tables and chairs to accommodate larger groups of patrons.
Ensuring that the server station is adequately stocked with necessary restaurant supplies.
Server Assistant Requirements:
High school diploma or GED.
Proven experience working in the restaurant industry.
Sound knowledge of proper food handling procedures.
The ability to work as part of a team.
The ability to work in a fast-paced environment.
The ability to stand for extended periods.
Excellent organizational skills.
Effective communication skills.
Exceptional customer service skills.
Job Type: Full-time
Pay: From $15.00 per hour
Benefits:
Discounted or free food
Work Location: In person
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