. If you are looking for a fun working environment with awesome customers and teammates then this may be the perfect role for you!
Crafted locally with international inspiration, our small-batch ciders are designed to delight your taste buds. We take pride in our unique ciders that are thoughtfully curated. With a focus on pushing the boundaries of cider making through both experimental and traditional flavors, our mission is to provide the Sea to Sky region and beyond with exceptional beverages.
Located at 1201 Commercial Way, Squamish, BC.
Job Duties:
Oversee & hands on involvement in the cider-making process from raw material selection to final packaging
Monitor fermentation, adjust sugar levels and acidity, and develop new cider blends
Conduct sensory evaluations, lab testing, and maintain HACCP and Quality System standards
Assist management with supply chain and procurement including but not limited to raw materials and packaging material
Ensure all machinery and production areas meet hygiene and operational standards
Experiment with new flavors and techniques to enhance product offerings
Ensure all administrative tasks are up to date and accurate
Train and supervise production staff, ensuring adherence to best practices
Aid in the packaging of the product such as canning when needed
Maintain food safety protocols and regulatory compliance
Participate in tastings, educate customers, and promote the brand
Why work with us?
Great rates
Store discounts at multiple other locations
Company wide employee appreciation events
Career advancement opportunities
Be part of one of Canada's fastest growing companies
Proud to be a local Canadian brand, dedicated to producing 100% Canadian products
Qualifications and Certifications:
3-5 years of experience in cider making. Wine, or beer production experience will be considered.
Experience working with food safety standards, tasting panels, manufacturing processes are highly preferred
Strong knowledge of fermentation science and quality control
Diploma or Certificate in Brewing & Brewery Operations
Passion and curiosity for everything relating to cider including manufacturing processes, cider styles, and cider flavours
Well developed analytical thinking skills, problem solving skills, and self-confidence
Fantastic communication skills
Strong administrative and financials skills
Leadership and team management skills
Solid under pressure with high level organizational skills
Attention to detail, required for monitoring ciders, managing inventory, keeping facilities clean, and controlling costs
Able to learn new skills and embrace technological innovation
Ability to troubleshoot production issues and optimize efficiency
If this sounds like the perfect opportunity for you then please apply directly to this ad attaching a copy of your resume.
While we appreciate all applicants, only qualified candidates will be contacted for an interview.
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