Job Description

Education: Other trades certificate or diploma Experience: 7 months to less than 1 year

Work setting

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Remote location Ship

Tasks

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Determine the size of food portions and costs Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas

Certificates, licences, memberships, and courses

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Ship's cook Certificate

Security and safety

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Criminal record check Medical exam Drug test

Screening questions

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Are you authorized to work in Canada? Are you available to start on the date listed in the job posting?

Health benefits

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Health care plan Work Term: Temporary Work Language: English * Hours: 84 hours per week