Job Description

With over 25 years of experience, EDSS Sanitation Solutions is one of the leading providers of food plant sanitation services to food manufacturing facilities. We understand how critical food plant sanitation is to the success of your operation so we take contract cleaning quality and safety very seriously.

We handle every detail of your sanitation program; from on-site management of nightly cleaning crews to managing and maintaining all appropriate documentation necessary for the internal, third party, BRC, SQF, CFIA, and USDA (FSA) audits to name a few.

EDSS Sanitation Solutions is looking for a Sanitation Supervisor to join our team of cleaning and sanitation experts to help service our customers. Our clients are in the food processing industry. Supervise sanitation workers and EDSS activities at the client's facility. Leadership, problem solving, customer service, organizational skills are necessary for this position

Responsibilities:

On-site Supervision of all EDSS Activities.

Lead and direct sanitation worker's activities

Accountable for results as measured by pre-op/post-op testing which includes microbial and bioluminescence swabbing. Ensure non-compliances or reoccurrences are dealt with on the spot to prevent any future reoccurrences.

Develop, update and ensure that programs, policies and documentation for sanitation procedures and SSOP plans for the facility and plant equipment are compliant with company and regulatory product quality standards, sanitation standards, food safety standards, employee safety standards and environmental standards.

Investigate and identify root causes for SSOP deviations.

Define and ensure implementation of corrective action plan.

Drive continuous improvement and total employee involvement by providing training sessions for safety, chemical usage and sanitation procedures for sanitation employees.

Enforce GMP's, implement HACCP processes and procedures.

Implement Master Sanitation Schedule.

Track departmental budget and take appropriate actions to control sanitation costs, including chemicals, equipment, supplies and labor.

Collaborate with customer QA managers to define and improve sanitation and food safety programs and work very closely with our QA.

Maintain staff by hiring, firing, orienting and training employees.

Plan assign and direct work of employees.

Coach, counsel and discipline employees.

Administer system, policies and procedures.

Provide on-site Health & Safety Incident reporting and investigation.

Requirements:

Degree in related field preferable.

Experience in food safety, quality assurance of sanitation.

Knowledge of micro sample collection and analysis, including the ability to interpret results and take corrective action.

Knowledge of chemicals and their appropriate use

Knowledge of food processing equipment and RTE

Familiarity with SQF, HAACP, SSOP, SOP, Health & Safety standards and regulations.

Proficient with computers and various software packages, ie Excel, Word

Mechanically inclined

Strong training and communication skills

Punctual, Reliable and dependable

Read and write English

Have full G/G2 drivers license and vehicle(Preferred)

Works night shift

This employer partner is an equal opportunity employer. We thank all candidates for their interest; however, only those selected will be contacted for an interview.

Job Type: Full-time

Pay: From $17.20 per year

Ability to commute/relocate:

Vaughan, ON (L4L, Peel District): reliably commute or plan to relocate before starting work (required)
Experience:

Supervising: 1 year (required) GMP and HACPP: 1 year (required) Sanitation: 1 year (preferred)
Language:

English (required)
Work Location: In person