We are seeking a friendly and efficient Sandwich Maker to join our team. The ideal candidate will be responsible for preparing delicious sandwiches and other menu items in a fast-paced environment, ensuring high-quality food service and customer satisfaction. This role offers an opportunity to develop skills in food preparation, customer service, and food safety within a dynamic restaurant setting.
Responsibilities
Prepare and assemble sandwiches according to company recipes and standards
Operate POS systems, including Micros POS, for order processing and cashiering
Manage time effectively to serve customers promptly during busy periods
Handle food safely by following sanitation and food handling protocols
Maintain cleanliness of the kitchen and work area in compliance with health regulations
Upsell menu items to enhance customer experience and increase sales
Provide excellent customer service by taking orders, answering questions, and ensuring a positive dining experience
Accurately handle cash transactions and perform basic math calculations for change and totals
Assist with inventory management and restocking supplies as needed
Experience
Previous experience in food preparation or food service is preferred but not required; training will be provided
Experience with POS systems, especially Micros POS, is a plus
Restaurant or food industry experience is beneficial for understanding food safety standards and sanitation practices
Strong customer service skills with the ability to communicate effectively with customers and team members
Basic math skills for cash handling and order processing
Knowledge of food safety regulations and proper sanitation procedures
Ability to multitask efficiently in a fast-paced environment while maintaining attention to detail
Job Type: Part-time
Pay: $16.00-$18.00 per hour
Expected hours: No more than 15 per week
Work Location: In person
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