Restaurant Supervisor
Mill Bay, BC, CA, Canada
Job Description
Education: Experience:
Education
-------------No degree, certificate or diploma
Work setting
----------------Restaurant
Tasks
---------Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules Assist in the selection, evaluation and professional development of personnel Prepare dishes for customers with food allergies or intolerances Provide customer service Supervisory Experience Motivate staff
Work conditions and physical capabilities
---------------------------------------------Attention to detail Ability to work independently
Personal suitability
------------------------Team player Punctuality Honesty
Employment terms options
----------------------------Evening
Experience
--------------1 year to less than 2 years
Employment terms options
----------------------------Morning Weekend Overtime required
Other benefits
------------------Other benefits Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 32 hours per week
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Job Detail
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Job IdJD3302155
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMill Bay, BC, CA, Canada
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EducationNot mentioned