Restaurant Assistant Manager
Vancouver, BC, CA, Canada
Job Description
Education: Experience:
Education
-------------College/CEGEP
Tasks
---------Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Cost products and services Organize and maintain inventory Ensure health and safety regulations are followed Negotiate with clients for catering or use of facilities Address customers' complaints or concerns
Experience
--------------1 year to less than 2 years
Employment terms options
----------------------------Flexible hours Morning Day Weekend Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 33 to 40 hours per week
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Job Detail
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Job IdJD3436530
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationVancouver, BC, CA, Canada
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EducationNot mentioned