Restaurant Assistant Manager

Vancouver, BC, CA, Canada

Job Description

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years or equivalent experience

Tasks

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Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Plan and organize daily operations Train staff Address customers' complaints or concerns Train staff in job duties, sanitation and safety procedures Establish methods to meet work schedules Establish work schedules Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Hire food service staff

Government programs

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Recognized employer

Employment terms options

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To be determined Work Term: Permanent Work Language: English * Hours: 30 to 35 hours per week

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Job Detail

  • Job Id
    JD3364027
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Vancouver, BC, CA, Canada
  • Education
    Not mentioned