--------- Evaluate daily operations
Monitor revenues to determine labour cost
Plan and organize daily operations
Train staff
Ensure health and safety regulations are followed
Participate in marketing plans and implementation
Provide customer service
Manage events
Certificates, licences, memberships, and courses
---------------------------------------------------- Serving It Right Certificate
Food Safety Certificate
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Work under pressure
Repetitive tasks
Physically demanding
Attention to detail
Combination of sitting, standing, walking
Standing for extended periods
Personal suitability
------------------------ Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Organized
Reliability
Team player
Ability to multitask
Screening questions
----------------------- Are you available for shift or on-call work?
Are you currently legally able to work in Canada?
Do you currently reside in proximity to the advertised location?
Do you have previous experience in this field of employment?
Do you have the above-indicated required certifications?
Experience
-------------- 3 years to less than 5 years
Health benefits
------------------- Dental plan
Health care plan
Vision care benefits
Other benefits
------------------ Parking available
Duree de l'emploi: Permanent
Langue de travail: Anglais
* Heures de travail: 80 hours bi-weekly
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