Restaurant And Food Service Manager
Toronto, ON, CA, Canada
Job Description
Overview
An Assistant Manager is responsible for the overall operations of a retail store environment and has many important responsibilities to ensure the smooth operation of the store.
Number of positions hiring: 1
Duties:
Managing staff and assigning daily duties
Creating and organizing schedules and shifts for their staff members
Ensuring that the store meets its sales targets.
Recruiting and Managing staff of food preparers, cooks, servers and other employees
Participating in the selection and training of staff
Monitoring the quality of the product and service provided
Completing performance evaluation, determining salary
Implementing and evaluating office plans, procedures, and processes to improve catering services
Negotiate arrangements with suppliers for food and other supplies
Executing the events to the highest Pumpernickel's Catering standards
Exploring business opportunities to obtain new orders
Resolving customers' complaints
Attending meetings on a regular basis with the catering team to discuss new orders and issues
Requirements
:Minimum level of education: post-secondary certificate or equivalent.
Minimum years of experience: two years of work experience in the food industry.
Management and/or Leadership experience is an asset.
Work Hours:
Monday - Friday
7am - 3pm
Job Type: Full-time
Pay: $36.00 per hour
Work Location: In person
Beware of fraud agents! do not pay money to get a job
MNCJobz.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD2656999
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Full Time
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationToronto, ON, CA, Canada
-
EducationNot mentioned