EggSolutions-Vanderpols Inc. is a fast-growing food processing company based in Abbotsford, BC. We specialize in converting shell eggs into liquid egg products that serve a wide variety of customers from distributors and retail chains to the food manufacturing industry. With continued growth across all departments, we offer excellent opportunities to build and grow your career in the food industry.
We are currently hiring for an R&D Technologist to join our team at our Abbotsford facility.
What We Offer
Competitive Compensation based on experience and qualifications
Extended Health Benefits (after probation): 80% coverage for health, dental, and vision
RRSP Matching Program after 1 year
Career Growth Opportunities in a supportive and collaborative environment
Full-Time, On-Site Position with hands-on involvement in production and product development
Be part of a company that values innovation, quality, and teamwork
Who You Are
You are a motivated and detail-oriented food science professional who thrives in a dynamic, cross-functional environment. You're hands-on, adaptable, and ready to contribute to the development of innovative, high-quality egg-based products.
Qualifications:
Bachelor's degree in Food Science or related field
3+ years of experience in product development within the food industry
Strong understanding of sensory evaluation, analytical testing, and statistical analysis
Proficient in MS Office; experience with statistical or formulation software is an asset
Strong organizational, documentation, and time management skills
Comfortable lifting up to 15 kg and working in a lab or plant environment
Flexible with working hours to support trials and production runs
Experience working under GMP, HACCP, SQF, or other food safety standards
What You'll Do
Develop, test, and refine egg-based products and formulations to meet customer and market needs
Conduct lab-scale and pilot-scale product development trials, and support the transition to full-scale production
Perform sensory evaluations, analytical testing, and shelf-life studies
Collect, analyze, and organize data with accuracy
Prepare technical reports and maintain detailed documentation of R&D projects
Apply statistical analysis to optimize product formulations and processes
Ensure compliance with GMP, HACCP, SQF, and food safety requirements
Collaborate with cross-functional teams including Production, QA, Sales, and Supply Chain
Provide technical support to troubleshoot product or process challenges
Contribute to continuous improvement and innovation projects
Support customer presentations, product demonstrations, or technical discussions as needed
Stay current with food science trends, ingredient innovations, and processing technologies
Perform additional tasks as required
Join Our Team
If you're passionate about food science and want to be part of an innovative, growing company, we'd love to hear from you. Bring your expertise to a collaborative team where your ideas and skills help shape the future of egg-based food products.
Apply today
and become part of the EggSolutions-Vanderpols team in Abbotsford, BC.
Job Type: Full-time
Pay: $63,000.00-$67,000.00 per year
Work Location: In person
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