Pâtisser, Baker

Whitehorse, YT, CA, Canada

Job Description

We are seeking a skilled and motivated

Patissier/Baker

to join our team. This role is

on-site

, requiring a dedicated individual with experience in a high-volume bakery, coffee shop, or restaurant setting.

Key Responsibilities

:

Prepare and bake doughs, batters, pastries, and specialty items (e.g., wedding cakes). Frost and decorate cakes and baked goods to high standards. Manage inventory, production schedules, and quality control. Train and supervise baking staff (1-2 people). Create gluten-free and French specialty baked goods. Ensure products meet food safety and allergy considerations.

Requirements

:

Languages

: Bilingual preferred.

Experience

: 1 year minimum in French cuisine.

Education

: No formal education required, previous experience and on-the-job training valorized.

Work Conditions

:

Fast-paced environment. Standing for extended periods. Overtime may be required.

Benefits

:

Financial

: Gratuities.

Other

: Paid time off, employer-paid training, team-building opportunities, free parking, and on-site amenities.

Transportation

: Public transit available.

To Apply

:
Send your resume, cover letter and completed application to contact@petite-maison.ca or stop by in person to drop it off.

Job Type: Full-time

Pay: $22.00-$25.50 per hour

Expected hours: 40 per week

Benefits:

Company car Company events Discounted or free food Flexible schedule On-site parking Paid time off
Experience:

Baking: 1 year (required)
Work Location: In person

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Job Detail

  • Job Id
    JD2817072
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Whitehorse, YT, CA, Canada
  • Education
    Not mentioned