Job Description

Summary

Stephano Group Ltd. is a family owned, Canadian food processing company. We are seeking a highly motivated production supervisor to join our growing team.

The production supervisor is responsible for supporting daily manufacturing operations, supervising production staff, organizing and monitoring a safe work environment, developing a culture of continuous improvement and acts as a mentor to support team in development.

Main Responsibilities:

Assist the production manager in production operations, management and supervision of production staff. Assist in creating and implementing weekly production schedule. Conduct daily daily team meetings with all zones prior to the start of the shift. Perform daily operational inspections. Monitor production flow including changeovers and ensures all testings are completed. Assists in training on use of control points, equipment and resources, verifies working hours. Establishes production priorities, monitors progress and resolves production issues. Maintain, follows and implement the HACCP program and Corporate Quality Management System. Maintain a safe and organized working environment, identifying and reporting safety concerns, and adhering to all safety programs and practices. Lead and build a diverse team of skilled employees to drive peak performance and invigorate the workforce. Develop and mentor employees through training, providing support, identifying performance concerns, conducting performance appraisals, and fostering a positive culture. Maintain accurate documentation and filing of all production paperwork, inspects equipment and assists in managing material consumption.

Qualifications:

Good practical knowledge of GMP, HACCP and Food Safety A minimum of 2 years experience supervising a team. A minimum of 1 years experience in food manufacturing. Excellent written and verbal communication skills. Demonstrated knowledge to diagnose and troubleshoot minor adjustments to equipment. Ability to bend, reach, twist, push, grip, pull repetitively, and lift up to 50 pounds. Ability to work on feet for duration of shift. Ability to build and sustain collaborative relationships and work effectively with others. Demonstrated ability to work well under pressure, handles conflict and crisis situations. Demonstrated ability to work in a fast-paced environment. Excellent organizational, planning and time-management skills.
Job Types: Full-time, Permanent

Benefits:

Dental care Disability insurance Extended health care Life insurance On-site parking Paid time off Vision care
Experience:

Supervising: 2 years (required) food manufacturing: 1 year (required)
Work Location: In person