Job Description

Are you looking for a hands-on role in a dynamic production environment? FG Deli Group is currently seeking a dedicated and reliable

Production

Employee

to join our team. This position plays a key role in the preparation and handling of our Dry Cure products to ensure they meet the highest standards of quality, food safety, and customer satisfaction.

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Position Summary:

As a Production Employee, you will be responsible for carrying out production processes related to Dry Cure products(Salami) in an accurate and timely manner. Your role will involve physical work, attention to detail, and a commitment to maintaining safety and quality standards.

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Key Responsibilities:

Move racks of product through climate-controlled rooms and dry rooms Prepare products for dipping and apply gelatin and spice coatings Load products onto wagons and racks for further processing Operate mobile power equipment to transport wagons throughout the Dry Cure area Monitor and record inspections at critical food safety control points Communicate effectively and maintain strong teamwork within the department Adhere to all safety, HACCP, and SQF protocols and procedures
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Qualifications:

Ability to perform physical tasks including frequent lifting (up to 45 lbs), bending, and twisting Strong attention to detail and ability to follow procedures Good communication skills and the ability to work well with others

Interested?

If you're motivated, dependable, and ready to be part of a quality-focused team, we encourage you to apply today!


FG Deli Group is an equal opportunity employer. We thank all applicants for their interest; however, only those selected for an interview will be contacted.


Please note that our official job postings are only valid if they are listed on our

Career Center

, which can be accessed through our website at www.fgdeligroup.com, or on

Indeed

.

If you come across our job postings on any other website, please be cautious as those postings may not be valid or authorized by FG Deli Group. For the most accurate and up-to-date information, we encourage you to always refer to our official platforms.

5am - 1:30pm

40 hrs/week