Job Description

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LOCATION

Blacks Harbour, New Brunswick

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DEPARTMENT

Human Resources

Cafeteria

Rate of Pay: $17.34/hr.

($17.69/hr. after probation)

Posted February 18, 2025

If you're interested in this role, please

submit an application form to Human Resources

no later than

February 25, 2025

.

About Us:

Connors Bros., based in Blacks Harbour, New Brunswick, is Canada's oldest seafood manufacturer and North America's largest sardine canning plant, exporting products to over 50 countries. For over a century, we've provided delicious and affordable canned seafood. Clover Leaf Seafoods, alongside our U.S. affiliate Bumble Bee Foods, forms one of North America's largest branded seafood companies, generating $1B in annual revenue. In 2020, we were acquired by FCF Company Ltd., a major marine trading company with 50 years of experience in seafood supply, positioning us for continued growth. At Clover Leaf Seafoods, in partnership with Bumble Bee Seafoods, we're dedicated to protecting our oceans and supporting the communities we serve. We uphold strong, transparent values that foster accountability and encourage professional development in an inclusive environment. Join us to be part of this mission and grow with our team

Purpose:

The Prep Crew in the Cafeteria are responsible for preparing, cooking, and serving food to the Company employees. Following established recipes and/or menu, the Prep Crew prepare the daily meals and/or baked goods as per guidelines. The Prep Crew is tasked with preparing the ingredients and workstations each morning, recording each pre-order as they receive them, receiving payment, and preparing the food to be picked up at the specified time. The Prep Crew is responsible for ensuring the onsite Coolers are stocked each day, monitoring stock levels, receiving stock orders as they arrive, cleaning used dishes when time allows, and cleaning and sanitizing the kitchen each day.

How You Make a Difference:

Perform routine kitchen tasks. + Ensure that all food is received, stored, and prepared according to company standards. + Label, organize, and stock all ingredients on shelves so they are easily accessible.
+ Measure ingredients and seasonings to be used in cooking/baking.
+ Ensure that all food items are stored properly.
+ Set up workstations and ingredients so that food can be prepared according to recipes.
+ Follow the created Prep List, which assigns daily tasks.
+ General kitchen duties (stocking cooler/vending machines, cleaning/sanitizing workstations, washing dishes, emptying trash, etc.).
Prepare cooking and baking ingredients daily. + Washing and chopping vegetables.
+ Cutting meat.
+ Other meal preparation as necessary.
Operate and maintain kitchen equipment in a clean and sanitary manner. + Follow standard food safety practices & sanitation guidelines.
+ Follow cleaning schedules as assigned.
+ Follow strict regulations on personal hygiene while in the kitchen.
Assist with preparation and execution of special events (i.e., Employee BBQ, Turkey Dinners, etc.). Provide a high level of customer service in your interactions while always maintaining a professional manner. May perform other duties as assigned.

Experience Required:

Candidates who have completed the NBCC Culinary Program or an equivalent program are preferred Must be physically capable of: + Lifting upwards of 50 lbs. frequently to unload shipments/deliveries.
+ Standing in one spot on cement floors, or within a small area.
+ Mixing, blending, chopping, or any variation to prepare food and/or baked goods.
- Some dexterity is expected to perform these duties.
Must have prior experience in food preparation and service. + Knowledge of health and safety rules in a kitchen.
+ Knowledge of basic food handling, preparation, and cooking techniques.
+ Knowledge of basic customer service.
+ Food handlers permit as required by provincial law and/or Company standards.
Must be capable of basic reading, writing, and mathematical skills. + The ability to communicate effectively in English is required, any additional language proficiency is an asset.
+ The ability to read, and understand, any written recipes, food guides and/or food terminology is necessary.
Must have clean work habits. + Must be organized when handling stock.
+ Must be patient when serving company team members.
+ Must have a good attention to detail to identify any bad product.
Must be able to perform duties in a fast-paced atmosphere Grade 10 education or higher. Must be legally allowed to work in Canada without an open LMIA.

Working Conditions, Psychological and Physical Capacities:

This position can be physically demanding with a combination of standing on cement floors, as well as lifting, pushing, and/or pulling. Applicants must be safety conscious to avoid cross-contamination and be aware of allergens used within the facility (Mustard and Soy). Applicants must be capable of ensuring all duties assigned are completed safely, and efficiently.

Company Benefits:

Various shift options are available (days, afternoons/evenings). Company Sponsored Pension Comprehensive Benefit Package (Available upon Completion of Probationary Period

Posting End Date: February 25, 2025

Canadian Roots. Passionate about Seafood. Clover Leaf Seafoods Corp first captured the flavour of the sea way back in 1871 when we founded the first cannery on the Fraser River in British Columbia. Since then, we've expanded operations nationwide so we can provide delicious, nutritious seafood for all Canadians. When you join Clover Leaf Seafoods, Bumble Bee Seafoods International or Connors Bros., you become part of a company that, together with our parent company, Bumble Bee Seafoods, is working hard to find new ways to protect the ocean and those that rely on it. From fishers to our employees, to customers, consumers, and to the communities we serve, we base our actions on shared, transparent values that hold us accountable to each other and the world.


In connection with our values and commitment to people first, at Clover Leaf Seafood Company, we believe in a diverse and inclusive culture where self-expression is not only welcome, but fundamental to doing good in the world. Clover Leaf Seafood Corp. is committed to equal opportunity. All qualified candidates will receive consideration for employment without regard to race, colour, national origin, ancestry, place of origin, creed or religion, age, disability, marital status, family status, sex, sexual orientation, gender identity or expression, political belief or activity or any other grounds covered by the applicable provincial human rights legislation.

Locations for Canada:


Markham, Ontario

Blacks Harbour, New Brunswick

Saint John, New Brunswick

Remote


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About Bumble Bee Seafoods

The Bumble Bee Seafood Company is passionately pursuing its purpose of feeding people's lives through the power of the ocean. We are an iconic 120-year-old year-old fishing company that consistently aims to deliver delicious, healthy and affordable food to consumers while working hard to find new ways to protect the ocean and those that rely on it. Bumble Bee is firmly anchored in a commitment to connect the world to the ocean by re-defining sourcing, producing and enjoying products from and inspired by the ocean.


Bumble Bee's full line of seafood and specialty protein products are marketed in the U.S., Canada and over 50 markets globally under leading brands including Bumble Bee, Brunswick, Clover Leaf, Snow's and Beach Cliff. For more information about the company, visit TheBumbleBeeCompany.com. For product information, visit www.BumbleBee.com.