Job Description

Company Overview



Letos Steak & Seafood House operates within the restaurant and hospitality industry, focusing on providing high-quality dining experiences in a vibrant atmosphere.

Summary



We are seeking a dedicated Prep Cook to join our culinary team at Letos Steak & Seafood House in Canada. This role is vital to our mission of delivering exceptional meals and ensuring a seamless kitchen operation.

Responsibilities



Prepare ingredients and assist in cooking dishes according to the menu specifications.



Maintain cleanliness and organization of the kitchen and food preparation areas. Follow food safety guidelines to ensure quality standards are met. Collaborate with chefs and kitchen staff to support meal service. Assist in inventory management and stock rotation of ingredients. Participate in menu planning by suggesting seasonal dishes. Ensure all food is prepared in a timely manner for service. Support other kitchen staff as needed during peak hours.

Qualifications



Proven experience in food preparation or cooking roles within a restaurant environment.



Strong knowledge of food safety practices and handling procedures. Ability to work efficiently in a fast-paced kitchen setting. Excellent teamwork skills and communication abilities. Familiarity with various cooking techniques and equipment. Flexibility to adapt to changing menus and demands.

Call-To-Action



If you are passionate about cooking and eager to contribute to an exciting culinary team, we invite you to apply today and bring your skills to Letos Steak & Seafood House!

Job Type: Full-time

Pay: From $16.50 per hour

Expected hours: 40 per week

Work Location: In person

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Job Detail

  • Job Id
    JD2659655
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Lacombe, AB, CA, Canada
  • Education
    Not mentioned