Job Description

Job Overview

We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will possess a passion for food preparation and cooking, with the ability to work efficiently in a fast-paced kitchen environment. As a Prep Cook, you will play a vital role in ensuring that our kitchen runs smoothly and that our dishes are prepared to the highest standards of quality and safety.

Responsibilities

Prepare ingredients for cooking, including washing, chopping, and marinating as required Assist in the cooking process by following recipes and instructions from the head chef or kitchen manager Maintain cleanliness and organisation of the kitchen area, ensuring compliance with food safety standards Support the team in meal preparation for service, ensuring timely delivery of dishes Operate kitchen equipment safely and efficiently, adhering to all safety protocols Collaborate with other kitchen staff to ensure a seamless workflow during busy service periods Assist with inventory management by monitoring stock levels and reporting shortages

Experience

Previous experience in food preparation or as a cook in a restaurant setting is highly desirable Familiarity with culinary techniques and food safety regulations Strong organisational skills with attention to detail to ensure high-quality meal preparation Ability to work effectively under pressure while maintaining a positive attitude A passion for cooking and willingness to learn new skills within the culinary field
If you are enthusiastic about food and have the necessary skills to contribute to our kitchen team, we would love to hear from you.

Job Types: Full-time, Part-time, Permanent

Pay: $17.20-$20.00 per hour

Expected hours: No more than 40 per week

Work Location: In person